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Shinshu Yudanaka Onsen, Hanaakari no Yado, Kameinoyu
0269-33-1010
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Meal

Dinner

Dinner goes out, multi-course meals of the long-established ryokan "Yorozuya",
Alternatively, we will transfer you to the restaurant selected by the hotel by car.
Please choose at the time of booking.

  • 【Yorozuya】Kaiseki cuisine using local ingredients

    【Yorozuya Irodori Kaiseki Set Meal】Basic kaiseki cuisine with a taste of Shinshu
    Enrich the taste of seasonal Shinano.
    Get served a grew up Shinshu Beef with apples in accordance with miso of special "BokuYo grilled (Hobayaki)" main to Kawagyo the center ingredients Kitashinshu of seasonal cooking, buckwheat Shinshu noodles, etc., vary from season Enjoy 12 dishes
    ※Food contents and photos are an example. Contents change according to the season and purchase.

  • 【Rose】French using Gibier that runs quietly in Kitashinshu

    “Rosee”, a chef recommended course using locally grown organically grown pesticide-free vegetables and city cold (One case)
    ・Amuse 1, "Source of red paprika"
    ・Amuse 2, “Large” Asparagus from Shinshu Nakano City bowl inside chest winding
    　　　　　　　　Baalnaise sauce
    ・Appetizer, Raw tuna, Passage of empty beans
    　　　　Avocado and tomato croquette
    ・Seafood Dish, Naoetsu’s “Fat Greenling” Saute
    　　　　　Citron Name Source (Lemon balm)
    ・Meat Dish, French Lamb Roast
    　　　　　Claimed mustard
    ・Dessert, Mousse of concentrated milk
    　　　　　　Ripe pineapple and pineapple foam sauce
    ※Food contents and photos are an example.
    　　Finished with seasonal ingredients of the day.

    • Rosée

      Business hours
      		Holidays: December 31 and January 1

      Available Period: Select from 17:00, 18:00, 19:00
      Rosée, website

  • 【Komichi Cafe Sorachica】Italian restaurant

    “Sorachica”, a casual Italian meal with a full stomach
    course dishes at a reservation-only private cafe that includes a trail from the spa town.
    The English Garden, which overlooks from a large window, is also attractive.

    The chef used a salad made of organic vegetables and fresh vegetables grown in his own home garden,
    Please enjoy casual Italian around hot dishes such as pasta and pizza.

    Appetizers, salads, main dishes, pizza, pasta, desserts, drinks, etc. are the course that the chef leaves.

  • Dinner at a designated restaurant

    We will pick you up by car.
    Even wearing a yukata is OK.

    Payment will be made upon check out
    You can go out by hand.

    Reservations are required.
    You may not be able to make a reservation depending on the time of year.
    If you have food allergies, please make a reservation at time of booking.

    • Dinner at a designated restaurant

      Notes
      		HAKKO, a 2-minute walk from the hotel
      GOEN, 5 minutes walk from the hotel

      Please contact the store directly for business hours.

  • Breakfast

    Kijimadaira’s Koshihikari cooked in an earthen pot, Sukagawa’s Trout Ichiyaboshi (dried overnight),
    Japanese food using Shinshu ingredients such as miso from Kojiya Hompo will be prepared at the hotel's restaurant.
    You can choose 2 kinds of your choice from 3 kinds of fresh juice.

    ※ Contents of dish may change by circumstances of procurement such as the weather.